61 reviews for 'Trofology'

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Click to go to journal page Average duration Review reports (1st review rnd.)
Journal title 1st rev. rnd Tot. handling Im. rejection Number Quality Difficulty Review rounds Overall rating Reviews
Food Policy 4.0 mnths 6.1 mnths 11.7 days 1.5 3.0 2.0 2.0 2.5 (good) 5 »
Food Chemistry 3.4 mnths 3.9 mnths 69.0 days 2.8 4.3 2.0 1.8 4.0 (very good) 5 »
Journal of the Science of Food and Agriculture 3.2 mnths 4.2 mnths 10.5 days 2.0 3.0 3.0 1.7 3.3 (good) 5 »
Journal of Food Processing and Preservation 3.1 mnths 3.6 mnths 31.0 days 2.0 4.0 2.5 2.0 4.0 (very good) 4 »
European Food Research and Technology 1.5 mnths 2.3 mnths n/a 2.7 4.3 4.5 2.0 4.7 (excellent) 3 »
International Journal of Food Microbiology 2.1 mnths 2.4 mnths n/a 3.3 2.3 3.0 1.3 1.7 (moderate) 3 »
Journal of Food Engineering 2.1 mnths 2.4 mnths n/a 2.5 3.5 2.5 2.0 4.0 (very good) 2 »
International Journal of Dairy Technology 2.9 mnths 7.7 mnths n/a 2.0 3.0 3.0 1.5 3.0 (good) 2 »
Applied and Environmental Microbiology 1.3 mnths 1.6 mnths n/a 3.0 4.0 4.0 2.0 4.5 (excellent) 2 »
Food Microbiology 11.5 mnths 11.5 mnths 9.0 days 0.0 n/a n/a 1.0 0.0 (very bad) 2 »
Food Quality and Preference 0.7 mnths 0.8 mnths n/a 1.0 3.0 1.0 1.5 3.5 (very good) 2 »
Food Control 2.4 mnths 2.5 mnths n/a 1.5 4.5 2.0 2.0 4.5 (excellent) 2 »
Journal of Food Science and Technology 2.6 mnths 3.8 mnths n/a 3.0 4.0 2.0 2.0 4.5 (excellent) 2 »
Food Analytical Methods 1.0 mnths 1.7 mnths n/a 2.5 4.5 2.0 2.0 4.5 (excellent) 2 »
Animal Production Science 4.0 mnths 5.0 mnths n/a 1.0 3.0 2.0 2.0 3.0 (good) 1 »
International Journal of Food Sciences and Nutrition 1.1 mnths 1.4 mnths n/a 1.0 4.0 1.0 2.0 4.0 (very good) 1 »
British Food Journal 2.1 mnths 2.1 mnths n/a 2.0 5.0 3.0 2.0 5.0 (excellent) 1 »
Postharvest Biology and Technology 5.8 mnths 7.7 mnths n/a 4.0 5.0 4.0 2.0 4.0 (very good) 1 »
Agribusiness n/a n/a 133.0 days n/a n/a n/a n/a n/a 1 »
LWT - Food Science and Technology 0.5 mnths 0.9 mnths n/a 4.0 5.0 3.0 2.0 5.0 (excellent) 1 »
Food and Bioprocess Technology 3.0 mnths 3.5 mnths n/a 2.0 4.0 3.0 2.0 4.0 (very good) 1 »
British Poultry Science 2.0 mnths 2.2 mnths n/a 2.0 4.0 3.0 2.0 5.0 (excellent) 1 »
Journal of Functional Foods n/a n/a 6.0 days n/a n/a n/a n/a n/a 1 »
Dairy Science and Technology 0.8 mnths 1.6 mnths n/a 2.0 2.0 5.0 2.0 3.0 (good) 1 »
Journal of Animal and Feed Sciences 12.4 mnths 22.4 mnths n/a 2.0 4.0 4.0 2.0 3.0 (good) 1 »
Journal of Sensory Studies 3.8 mnths 3.9 mnths n/a 2.0 3.0 1.0 2.0 4.0 (very good) 1 »
Food Science and Technology International 12.0 mnths 16.0 mnths n/a 4.0 4.0 1.0 3.0 2.0 (moderate) 1 »
Cereal Chemistry 2.0 mnths 2.5 mnths n/a 2.0 4.0 2.0 2.0 4.0 (very good) 1 »
Journal of the Institute of Brewing 6.0 mnths 8.0 mnths n/a 3.0 4.0 4.0 2.0 3.0 (good) 1 »
Journal of Stored Products Research 2.7 mnths 2.7 mnths n/a 0.0 n/a 5.0 2.0 5.0 (excellent) 1 »
Innovative Food Science and Emerging Technologies 5.0 mnths 5.0 mnths n/a 1.0 3.0 1.0 2.0 4.0 (very good) 1 »
Food Research International 6.5 mnths 9.0 mnths n/a 3.0 2.0 5.0 2.0 2.0 (moderate) 1 »
Biosystems Engineering 6.0 mnths 23.0 mnths n/a 2.0 1.0 4.0 3.0 0.0 (very bad) 1 »
Renewable Agriculture and Food Systems 4.7 mnths 7.1 mnths n/a 1.0 3.0 4.0 2.0 4.0 (very good) 1 »
Food Australia n/a n/a n/a n/a n/a n/a n/a n/a 0 »
Journal of Texture Studies n/a n/a n/a n/a n/a n/a n/a n/a 0 »
Food Technology and Biotechnology n/a n/a n/a n/a n/a n/a n/a n/a 0 »
Polish Journal of Food and Nutrition Sciences n/a n/a n/a n/a n/a n/a n/a n/a 0 »
Critical Reviews in Food Science and Nutrition n/a n/a n/a n/a n/a n/a n/a n/a 0 »
Journal of Food Protection n/a n/a n/a n/a n/a n/a n/a n/a 0 »
Journal International des Sciences de la Vigne et du Vin n/a n/a n/a n/a n/a n/a n/a n/a 0 »
Journal of Muscle Foods n/a n/a n/a n/a n/a n/a n/a n/a 0 »
Journal of Food and Nutrition Research n/a n/a n/a n/a n/a n/a n/a n/a 0 »
Acta Alimentaria n/a n/a n/a n/a n/a n/a n/a n/a 0 »
Food Reviews International n/a n/a n/a n/a n/a n/a n/a n/a 0 »
Molecular Nutrition and Food Research n/a n/a n/a n/a n/a n/a n/a n/a 0 »
Ciencia e Agrotecnologia n/a n/a n/a n/a n/a n/a n/a n/a 0 »
Zuckerindustrie n/a n/a n/a n/a n/a n/a n/a n/a 0 »
Food and Agricultural Immunology n/a n/a n/a n/a n/a n/a n/a n/a 0 »
Food Hydrocolloids n/a n/a n/a n/a n/a n/a n/a n/a 0 »
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